Herb Uses:
Cinnamon is an herb that is useful both as a culinary herb and with well documented medicinal properties. There have been multiple clinical studies by many countries confirming the health benefits of this herb/spice.
Culinary usage includes: Honey, Coffee, Teas, Baking, Adding to
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Basil (Ocimum basilicum)
Herb Uses:
Basil is a culinary herb with documented medicinal properties. It is reported to contain Vitamins A, B & D. It contains Calcium, Phosphorus, and Iron & Magnesium.
Culinary usage include: Salads, Pesto, Tea, Fish, Poultry, Bean, Rice, Tomatoes, Cheese, Eggs, Veggies,
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